Purola
Purola cooking is best for salad dressings, stir frying, marinades, sauces, baking and grilling.It is similar to canola and sunflower in terms of its unsaturated fat oil composition.
Benefits
- It is a canola oil which is low in saturated fats, rich in Omega3,6 and 9 which keep your heart healthy.
- In addition to reducing the chances of heart disease, Purola regulates blood sugar levels.
Uses
Salad dressings, stir frying, marinades, sauces, baking and grilling
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